Shortcuts
Canterbury-Bankstown Library Service . Default .
PageMenu- Main Menu-
Page content
 

Search Results

Your Search for CANNING AND PRESERVING returned 3 Items

Search Result Page: .   1   .   . Page: 1 of 1
The titles shown in BOLD are currently available
Display results in shelf format.
Search Results
Result Thumbnail Title Author Year Copies
1 From seed to jam / by Penelope S. Nelson. From seed to jam / by Penelope S. Nelson. [Book] Nelson, Penelope, 1994- 2021 Book Collections: Picture Book.
Available at: Chester Hill.
Number of Holdings: 2.
2 The modern preserver's kitchen : cooking with jam, chutney, pickles and ferments / Kylee Newton ; photography by Laura Edwards. The modern preserver's kitchen : cooking with jam, chutney, pickles and ferments / Kylee Newton ; photography by Laura Edwards. [Book] Newton, Kylee 2021 Book Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
3 Preserves and pickles : 100 recipes for preserving and storing fruit and vegetables / Gloria Nicol Preserves and pickles : 100 recipes for preserving and storing fruit and vegetables / Gloria Nicol [Book] Nicol, Gloria 2021 Book Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
Search Result Page: .   1   .   . Page: 1 of 1
The titles shown in BOLD are currently available

Quick Search