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Quick & easy curries / consultant editor: Valerie Ferguson.

Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
641.6384 QUI	Adult Non Fiction		Chester Hill .	. Available .

Catalogue Information
Field name	Details
ISBN	9780754829768 (hbk.)
ISBN	0754829766 (hbk.)
Title	Quick & easy curries / consultant editor: Valerie Ferguson.
Published	London Lorenz Books, [2014]
Published	©2014
Description	64 pages : colour illustrations, 21 cm.
Notes	Includes index.
Summary	This book offers a feast of spicy and aromatic dishes from India and South-east Asia. How to cook authentic curries that take you only minutes to prepare. It includes recipes for all tastes, from mild kormas to fiery, chilli-spiced keemas. It features classic dishes such as Chicken Madras and Lamb Masala Keema, as well as unusual recipes including Malaysian Fish Curry and Chicken with Paneer & Peas.
Subjects	Cooking (Curry)
Genre	Cookbooks
Other Names	Ferguson, Valerie, 1954- consultant editor.
Links to Related Works	Subject References: Cookbooks . Cooking (Curry) . See Also: Cooking . Broader Subject References: Cooking (Spices) . Authors: Ferguson, Valerie, 1954- .