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Catalogue Display
Classic preserves : jams, chutneys, relishes / [food director Pamela Clark].
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Catalogue Record 784557
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Catalogue Record 784557
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Catalogue Information
Catalogue Record 784557
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Item Information
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Status
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641.852 CLA
Adult Non Fiction
Padstow
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Catalogue Record 784557
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Catalogue Record 784557 ItemInfo
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Catalogue Record 784557 ItemInfo
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Catalogue Information
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Details
ISBN
9781742452623 (hbk.)
Title
Classic preserves : jams, chutneys, relishes / [food director Pamela Clark].
Published
Sydney : ACP Books, 2012.
Description
239 p. : col. ill. ; 25 cm.
Notes
Includes index.
At head of title: The Australian Women's Weekly.
Summary
Traditional jams, jellies, marmalades and chutneys date back to the days when seasonal fruit and vegetables were preserved in the late summer for the winter months ahead. Home made preserves not only capture the flavours of stone fruits, berries, tomatoes and cucumbers but making them is a therapeutic experience and a way to connect with the past.
Subjects
Cooking (Relishes)
Jam
Chutney
Other Names
Clark, Pamela (Food director)
Added Title
Australian Women's Weekly.
Links to Related Works
Subject References:
Chutney
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Cooking (Relishes)
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Jam
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See Also:
Cookery (Fruit)
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Cookery (Jam)
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Cooking (Jam)
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Broader Subject References:
Condiments
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Garnishes (Cooking)
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Authors:
Clark, Pamela (Food director)
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