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The one-straw revolution : an introduction to natural farming / Masanobu Fukuoka ; edited by Larry Korn ; preface by Wendell Berry ; introduction by Frances Moore Lappé ; translated from the Japanese by Larry Korn, Chris Pearce, and Tsune Kurosawa.

The one-straw revolution : an introduction to natural farming / Masanobu Fukuoka ; edited by Larry Korn ; preface by Wendell Berry ; introduction by Frances Moore Lappé ; translated from the Japanese by Larry Korn, Chris Pearce, and Tsune Kurosawa.
Item Information
Shelf Location Collection Volume Ref. Branch Status Due Date
631.584 FUKU
Adult Non Fiction   Campsie . . On Loan . 1 May 2024
. Catalogue Record 1198570 ItemInfo . Catalogue Record 1198570 ItemInfo Top of page .
Catalogue Information
Field name Details
ISBN 9781590173138 (paperback)
Name Fukuoka, Masanobu author.
Uniform title Shizen nōhō wara ippon no kakumei. English
Title The one-straw revolution : an introduction to natural farming / Masanobu Fukuoka ; edited by Larry Korn ; preface by Wendell Berry ; introduction by Frances Moore Lappé ; translated from the Japanese by Larry Korn, Chris Pearce, and Tsune Kurosawa.
Published New York : New York Review Books, 2009.
©2009
Description xxx, 184 pages : illustrations ; 21 cm.
Notes Originally published: Emmaus, Pa. : Rodale Press, 1978.
Includes bibliographical references.
Summary Call it Zen and the Art of Farming or a Little Green Book, Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book 'is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture'. Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature's own laws. Over the next three decades he perfected his so-called do-nothing technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and perhaps most significantly, wasteful effort.
Language note Translated from the Japanese.
Subjects Organic farming
Organic farming -- Japan
Other Names Korn, Larry editor, translator.
Pearce, Chris translator.
Kurosawa, Tsune translator.
Lappé, Frances Moore writer of introduction.
Berry, Wendell, 1934- writer of preface.
Series New York Review Books classics
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Catalogue Information 1198570 . Catalogue Information 1198570 Top of page .
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