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Fruit : recipes that celebrate nature / Bernadette Wörndl ; photography by Gunda Dittrich ; [translated by Nicola Young].

Fruit : recipes that celebrate nature / Bernadette Wörndl ; photography by Gunda Dittrich ; [translated by Nicola Young].
Item Information
Shelf Location Collection Volume Ref. Branch Status Due Date
641.64 WORN
Adult Non Fiction   Padstow . . Available .  
. Catalogue Record 1126670 ItemInfo . Catalogue Record 1126670 ItemInfo Top of page .
Catalogue Information
Field name Details
ISBN 9781925418446 (hardback)
Name Wörndl, Elisabeth author.
Uniform title Obst. English
Title Fruit : recipes that celebrate nature / Bernadette Wörndl ; photography by Gunda Dittrich ; [translated by Nicola Young].
Published Collingwood, Victoria : Smith Street Books, 2018.
©2016.
Description 239 pages : colour illustrations ; 29 cm
Notes First published in 2016 as Obst by Christian Brandstatter Verlag.
Includes index.
Summary We often associate fruit in recipes with jams, cakes and desserts - but fruit can be an incredible complement to savory dishes too. Adding blackberries to a duck breast and chard recipe or caramelized pears to a pork and sage recipe can create an amazing dish. This book shows you how to make the most of out the fruit that's in season - whether the dishes are sweet or savory. The alphabetical arrangement of the recipes by the key fruit used in the dish and the use of a wide array of fruit varieties, supplemented by citrus and dried fruits, make this book a kitchen staple that promises to be used again and again. The more than 120 recipes in the book include Roast pork with apples, Tagliatelle with mushrooms and blackberries and Chicken with balsamic cherries and cauliflower cream.
Language note Translated from the German.
Subjects Cooking (Fruit)
Baked products
Jam
Canning and preserving
Genre Cookbooks
Other Names Dittrich, Gunda photgrapher (expression)
Young, Nicola translator.
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Catalogue Information 1126670 . Catalogue Information 1126670 Top of page .
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