Shortcuts
Please wait while page loads.
Canterbury-Bankstown Library Service . Default .
PageMenu- Main Menu-
Page content

Catalogue Display

Farmacy kitchen cookbook : plant-based recipes for a conscious way of life / created by Camilla Fayed with Susie Pearl, Emily Pearson and Pietro Cuevas.

Farmacy kitchen cookbook : plant-based recipes for a conscious way of life / created by Camilla Fayed with Susie Pearl, Emily Pearson and Pietro Cuevas.
.
Item Information
Shelf Location Collection Volume Ref. Branch Status Due Date
641.563 FAYE
 Adult Non Fiction   Bankstown . . Available .  
641.563 FAYE
 Adult Non Fiction   Chester Hill . . Available .  
641.563 FAYE
 Adult Non Fiction   Riverwood . . Available .  
Reserve any copy Click Here Catalogue Record 1122622
. Catalogue Record 1122622 ItemInfo . Catalogue Record 1122622 ItemInfo Top of page .
Catalogue Information
Field name Details
ISBN 9781912023509 (hardcover)
Name Fayed, Camilla author.
Title Farmacy kitchen cookbook : plant-based recipes for a conscious way of life / created by Camilla Fayed with Susie Pearl, Emily Pearson and Pietro Cuevas.
Published London : Aster, a division of Octopus Publishing Group Ltd, 2018.
©2018
Description 256 pages : colour illustrations ; 26 cm.
Notes Includes index.
Summary Interested in eating and living in a more conscious way? Want to eat well with nature's best ingredients while being aware of where our food comes from? Think taking better care of the land and people who grow these ingredients is important? Welcome to the Farmacy Kitchen, where you will find inspirational ideas for conscious living and delicious recipes for plant-based eating. The Farmacy ethos is about bringing attention back to nature, simplicity and balance. We love to follow the concept of 'simple abundance' in the food we create, using fresh, colourful and whole foods in inspired combinations for maximum taste, digestion and enjoyment. We know how good food tastes when it's made with love and intention. It's a creative process that brings care into the kitchen to make great-tasting food to nourish the body and energise the soul. A process that you can now bring to your own kitchen with the help of this book.
Subjects Vegan cooking
Vegetarian cooking
Cooking (Natural foods)
Other Names Pearl, Susie author.
Pearson, Emily author.
Cuevas, Pietro author.
Links to Related Works
Subject References:
See Also:
Broader Subject References:
Authors:
.
Related Searches Catalogue Record 1122622
.
Add Title to Basket Catalogue Record 1122622
.
Catalogue Information 1122622 . Catalogue Information 1122622 Top of page .
Quick Search