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Catalogue Display
Elsa's wholesome life : eat less from a box and more from the earth / Ellie Bullen.
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Catalogue Record 1015057
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Catalogue Record 1015057
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Catalogue Information
Catalogue Record 1015057
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.563 BULL
Adult Non Fiction
Chester Hill
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Available
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641.563 BULL
Adult Non Fiction
Earlwood
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Available
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641.563 BULL
Adult Non Fiction
Padstow
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Available
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Reserve any copy Click Here
Catalogue Record 1015057
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Catalogue Record 1015057 ItemInfo
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Catalogue Record 1015057 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781925481433 (paperback)
Name
Bullen, Ellie
author.
Title
Elsa's wholesome life : eat less from a box and more from the earth / Ellie Bullen.
Published
Sydney, NSW : Pan Macmillan Australia, 2017.
©2017
Description
347 pages : colour illustrations ; 23 cm.
Notes
"More than 100 fresh and delicious vegan recipes"--Cover.
Subtitle from cover.
Includes index.
Summary
Ellie Bullen's hugely popular blog Elsa's Wholesome Life is a veritable explosion of colour, sunshine, coastal living and delicious plant-based recipes. Her first cookbook features more than 100 of her go-to dishes, from nutritious granolas and powerhouse smoothies to flavour-packed salads and soups, hearty curries and burgers, and drop-dead delicious sweets. A qualified dietitian and nutritionist, Ellie explains everything you need to know about adopting a plant-based diet, including how to: - get enough iron, vitamin B12 and calcium - achieve the right balance of carbs, proteins and good fats - shop smarter and get more organised in the kitchen - enjoy a lifestyle that is better for you and the environment Ellie's food is fresh, flavoursome, nutrient-dense and - above all - fun. If you ever needed a reason to eat less from a box and more from the earth, this is it!
Subjects
Cooking (Natural foods)
Cooking (Vegetables)
Nutrition
Genre
Cookbooks
Links to Related Works
Subject References:
Cookbooks
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Cooking (Natural foods)
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Cooking (Vegetables)
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Nutrition
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See Also:
Cooking
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Natural foods
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Cooking (Eggplant)
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Vegetables
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Diet
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Dietary supplements
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Dietetics
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Digestion
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Fiber in human nutrition
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Food
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Food habits
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Food preferences
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Health
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Minerals in human nutrition
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Physiology
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Therapeutics
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Vitamin B in human nutrition
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Vitamins
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Vitamins in human nutrition
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Narrower Subject References:
Cooking (Greens)
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Cooking (Potatoes)
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Carbohydrates in human nutrition.
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Essential fatty acids in human nutrition
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Authors:
Bullen, Ellie
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