1 |
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101 burgers & sliders : classic and gourmet recipes for the most popular fast food / recipe collection compiled by Alice Sambrook. [Book]
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2017 |
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Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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2 |
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Ai shang "rou" xiang wei / Gan Zhirong zhu bian. [Book] 爱上"肉"香味 /甘智荣主编.
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2016 |
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Collections: Chinese Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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3 |
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al-Filayh fī niṣf sāʻah : Dajāj, samak, baqr, ghanam / tarjamatuh min al-Inkilīzīyah Mābāl Rahbān. [Book] الفيليه في نصف ساعة :دجاج, سمك, بقر, غنم /ترجمته من الإنكليزية مابال رهبان.
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2012 |
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Collections: Arabic Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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4 |
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The butcher / editorial & food director: Sophia Young ; editorial director-at-large: Pamela Clark ; photographer James Moffatt. [Book]
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2017 |
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Collections: Adult Non Fiction.
Available at: Panania.
Number of Holdings: 2.
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5 |
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Fei rou / ce hua, zhu bian Zhu Yingchun. [Book] 肥肉 /策划·主编 朱赢椿.
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2020 |
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Collections: Chinese Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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6 |
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How to make the perfect roast / [food director Pamela Clark]. [Book]
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2011 |
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Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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7 |
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Jia chang lu wei yi bu yi tu jiao ni zuo / Gan Zhirong zhu bian. [Book] 家常卤味 一步一图教你做 /甘智荣主编.
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2015 |
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Collections: Chinese Adult Non Fiction.
Available at: Riverwood, Panania.
Number of Holdings: 2.
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8 |
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Jing dian lu wei de 164 zhong zuo fa / Yang Tao mei shi bian ji bu zhu bian. [Book] 经典卤味的164种做法 /杨桃美食编辑部主编.
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2015 |
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Collections: Chinese Adult Non Fiction.
Available at: Panania.
Number of Holdings: 1.
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9 |
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Quan rou xi yin jiu liao li : zhuan ye mi ji & shi pu 100 dao = Beef, pork, lamb, chicken and others / Xu wu chu ban bian ji bu bian zhu ; Lin Meiqi yi. [Book] 全肉系飲酒料理 :專業祕技&食譜100道 = Beef, pork, lamb, chicken and others /旭屋出版編輯部編著 ; 林美琪譯.
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2021 |
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Collections: Chinese Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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10 |
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Rou liao li = The basic of meat / (Ri)EI chu ban she bian ji bu bian zhu ; Zhou Lixun yi. [Book] 肉料理 =The basic of meat /(日)EI出版社编辑部编 著 ; 周莉荀 译.
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2021 |
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Collections: Chinese Adult Non Fiction.
Available at: Panania.
Number of Holdings: 1.
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11 |
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The Sunday roast / [food director, Pamela Clark]. [Book]
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2012 |
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Collections: Adult Non Fiction.
Available at: Campsie, Bankstown.
Number of Holdings: 2.
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12 |
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Zui xiang xue de 300 zhong guan zi rou lei liao li : mei tian xue yi dao, ni jiu shi rou lei liao li da ren / [shi pu zuo zhe Yang tao wen hua]. [Book] 最想學的300種館子肉類料理 :每天學一道, 你就是肉類料理達人 /[食譜作者楊桃文化].
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2015 |
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Collections: Chinese Adult Non Fiction.
Available at: Riverwood.
Number of Holdings: 1.
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13 |
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Cluck oink baa moo : how to choose, prepare and cook meat and poultry / Miranda Ballard. [Book]
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Ballard, Miranda
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2021 |
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Collections: Adult Non Fiction.
Available at: Riverwood, Bankstown.
Number of Holdings: 2.
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14 |
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Prosciutto : an Italian pantry / Carla Bardi. [Book]
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Bardi, Carla
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2004 |
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Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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15 |
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Rou wei chu fang / Chen Bingwen zhu ; Zhou Zhenhe she ying. [Book] 肉味厨房 /陈秉文 著 ; 周祯和 摄影.
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Chen, Bingwen
陈秉文,author.
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2021 |
|
Collections: Chinese Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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16 |
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The ethical omnivore / Laura Dalrymple, Grant Hilliard, Feather and Bone. [Book]
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Dalrymple, Laura
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2020 |
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Collections: Adult Non Fiction.
Available at: Riverwood, Bankstown.
Number of Holdings: 2.
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17 |
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For the love of meat / Matthew Evans & friends ; edited by Alex Herbert ; photography by Alan Benson. [Book]
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Evans, Matthew, 1966-
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2016 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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18 |
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Meat : [80 classic and contemporary recipes] / Joanna Farrow. [Book]
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Farrow, Joanna
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2006 |
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Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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19 |
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Smoking meat / Will Fleischman. [Book]
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Fleischman, Will
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2016 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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20 |
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The meat cookbook / Nichola Fletcher ; recipes by Christopher Trotter, Elena Rosemond-Hoerr, Rachel Green. [Book]
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Fletcher, Nichola, 1951-
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2014 |
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Collections: Adult Non Fiction.
Available at: Lakemba.
Number of Holdings: 1.
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21 |
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Zui ai chi de jia chang rou cai / Guo Ming zhu. [Book] 最爱吃的家常肉菜 /国明著.
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Guo, Ming
国明,author.
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2013 |
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Collections: Chinese Adult Non Fiction.
Available at: Riverwood.
Number of Holdings: 1.
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22 |
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Dongjing wu xing kao rou dian / [Ri] An Chaozi, Riben Dongjing shu ji zhu shi hui she bian zhu ; Huang Ye yi. [Book] 东京五星烤肉店 /[日]岸朝子, 日本东京书籍株式会社 编著 ; 黄晔 译.
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Kishi, Asako
岸朝子,author.
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2020 |
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Collections: Chinese Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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23 |
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Rou pin sheng jing / zuo zhe Yase Kaina (Arthur Le Caisne) ; shui cai cha tu Shang Geluosong (Jean Grossan) ; yi zhe Han Shuyan. [Book] 肉品聖經 /作者 亞瑟·凱納(Arthur Le Caisne) ; 水彩插圖 尚·葛羅松(Jean Grossan) ; 譯者 韓書妍.
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Le Caisne, Arthur
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2018 |
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Collections: Chinese Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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24 |
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Jiu ai chi rou! : ren sheng jin huan, rou yu heng liu / Li Shu zhu. [Book] 就愛吃肉! :人生盡歡,肉慾橫流 /李舒 著.
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Li, Shu
李舒,author.
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2020 |
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Collections: Chinese Adult Non Fiction.
Available at: Riverwood.
Number of Holdings: 1.
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25 |
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Meatsmith : home cooking for friends and family / Andrew McConnell, Troy Wheeler ; photography by Mark Roper. [Book]
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McConnell, Andrew
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2023 |
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Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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26 |
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Rou shi zhu yi / Mr.X bian zhu. [Book] 肉食主义 /Mr.X 编著.
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Mr.X
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2019 |
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Collections: Chinese Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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27 |
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Ben's meat bible : 130 classic recipes from around the world / Ben O'Donohue ; foreword by Curtis Stone. [Book]
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O'Donoghue, Ben
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2015 |
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Collections: Adult Non Fiction.
Available at: Campsie, Chester Hill.
Number of Holdings: 2.
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28 |
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Wild meat : the complete guide to cooking game / Ross O'Meara ; photography by Adam Gibson ; illustrations by Arthur Mount. [Book]
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O'Meara, Ross
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2022 |
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Collections: Adult Non Fiction.
Available at: Riverwood.
Number of Holdings: 1.
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29 |
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Rou pin liao li zhong ji da quan = Meat : a kitchen education : 10 da lei rou pin zhi shi bai ke x 12 zhong he xin peng ren ji fa ying yong x feng wei gou cheng yao su x 175 dao jing dian rou liao li, jiang zhi gao tang / Zhanmusi Bidesen zhu ; Fang Yuewen yi. [Book] 肉品料理終極大全 =Meat : a kitchen education : 10大類肉品知識百科x12種核心烹飪技法應用x風味構成要素x 175道經典肉料理、醬汁高湯食譜 /詹姆斯.彼得森著 ; 方玥雯譯.
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Peterson, James
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2018 |
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Collections: Chinese Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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30 |
|
Hardcore carnivore : cook meat like you mean it / Jess Pryles. [Book]
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Pryles, Jess
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2017 |
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Collections: Adult Non Fiction.
Available at: Campsie, Bankstown.
Number of Holdings: 2.
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